Director: Paul Lacoste
Cast: Pierre Gagnaire
France, 52, 2008, color
French with Turkish subtitles
Pierre Gagnaire qualifies as one of the highest-tiered chefs in all of haute cuisine; many surveys rank his eponymous Parisian eatery as one of the top three restaurants in the world, second only to El Bulli in Spain and The Fat Duck in the UK. Gagnaire exhibits a heightened flair for culinary invention, to such a degree that his dishes and his menu, evolve not simply from week to week or month to month, but from moment to moment, with recipes that often emerge and change as he prepares. Gagnaire approaches each dish as a sculptor would his block of marble, or a painter his tableau. The documentary film Pierre Gagnaire: Inventing Cuisine steps into the world of Gagnaire for an assessment of his peerless approach to culinary art.
Nam June Paik was video art’s pioneer (1932 –2006). It is interesting that while Warhol and Nameth were experimenting with psychedelic happenings that combined rock, film and performance, the video art pioneers Nam June Paik, Stephen Beck, Eric Siegel and Steina Vasulka were researching in a similar direction.
Pera Museum, in collaboration with Istanbul Foundation for Culture and Arts (İKSV), is one of the main venues for this year’s 15th Istanbul Biennial from 16 September to 12 November 2017.
Frida Kahlo was born on July 6, 1907 in Coyoacán, Mexico. Exactly 47 years from now, before she died in the same city and her beloved Mexico, many things would happen; she’d meet Diego Rivera, become a world-renowned artist, and allow many of her fans to dress like her on Halloween.
Tuesday - Saturday 10:00 - 19:00
Friday 10:00 - 22:00
Sunday 12:00 - 18:00
The museum is closed on Mondays.
On Wednesdays, the students can
visit the museum free of admission.
Full ticket: 300 TL
Discounted: 150 TL
Groups: 200 TL (minimum 10 people)
